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Cloister Tupelo Honey

Yes, that song.  Arguably one of the sweetest varietals of honey around, Tupelo Honey has been called the "champagne of honeys".  Due to it's low glucose level, Tupelo Honey is known to resist crystallization, allowing you to enjoy its silky-smooth texture without change.  This varietal from trees growing on the Apalachicola River, is warm, fruity and delicately floral. 

  • Drizzle over spicy pears, grilled peaches or pistachio ice cream
  • Add to Chai Tea for a smooth finish
  • Melt into hot oatmeal