Vanilla Peach Iced Tea Recipe

Our #1 seller • made at home

Vanilla Peach
Iced Tea

Juicy Georgia Peach Herbal Tea, softened with vanilla and shaken over ice for a bright, refreshing cup of summertime.

20 oz10-minute steepCaffeine free
Make the recipe ↓
Illustrated Vanilla Peach Iced Tea being poured over ice
4easy steps

Gather your ingredients

What You’ll Need

One store-style 20-ounce Vanilla Peach Iced Tea.

  • 4 tspGeorgia Peach Herbal Tea
  • 8–10 ozWater heated to 212°F
  • 1 tspVanilla syrup
  • 1 tspAgave (optional)
  • PlentyFresh ice

The Tupelo method

Shake Up Our Famous Favorite

Follow each illustrated step for the same refreshing balance we serve in the store.

Georgia Peach herbal tea steeping beside a timer and thermometer01

Build the concentrate

Steep It

Add 4 teaspoons of Georgia Peach Herbal Tea to 8–10 ounces of water heated to 212°F. Steep for 10 minutes.

Vanilla syrup and golden agave being added to peach-colored tea02

Add the signature flavor

Flavor It

Pour the hot tea into a heat-safe container. Stir in 1 teaspoon vanilla syrup and, if desired, 1 teaspoon agave.

Tea shaker filled with peach tea and ice in motion03

Chill it fast

Shake It

Let the tea cool briefly, then pour it into a heat-safe shaker half-filled with ice. Secure the lid and shake vigorously for 10–15 seconds.

Peach iced tea being poured into a tall glass of fresh ice04

Top it with fresh ice

Pour & Enjoy

Fill a 20-ounce glass with fresh ice and pour in the chilled tea. The melting ice brings the concentrated tea to its finished volume.

The tea behind the recipe

Georgia Peach Herbal Tea

A naturally caffeine-free, fruit-forward blend made for sipping hot or poured over ice.

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