Breakfast Earl Grey is a classic blend of artisan black tea from Sri Lanka, flavored with bergamot (a citrus fruit) and highlighted with blue cornflower petals.. The perfect afternoon tea: zesty and exhilarating fresh citrus aroma, slightly dry to the nose. Our Breakfast Earl Grey benefits from a pleasantly dry finish with a lingering citrus sweetness.
1 tsp per cup steep at 212 for 3-5 minutes.